Super easy sides for the BBQ din-din

I wish the bbq season was all year around. Everyone gets together and bring all kind of different goodies to throw on the grill. It feels like almost everything tastes better grilled. I'm obsessed with Norwegian hot dogs, probably because they remind me of childhood and summer. I always try to add some healthy sides to my plate, creativity has no limits in the game of BBQing! Who doesn't love colorful, pretty plates? Here are some super easy sides that will impress your guests for the next get together. These sides work perfectly with any grilled from the grill. 


Tomato Mozarella salad - with a summer touch

-This super easy salad only contains 4 ingredients only

1 pack with Strawberries - preferably Norwegian ones
2 packs of mini tomatoes
1 large mozarella cheese/ burrata cheese
1 handful of fresh balsamic vinegar
pinch of sea salt

Cut all the ingredients into smaller pieces and mix together. The cheese makes the salad kinda creamy, so you don’t need to add lots of extra oil. I prefer this salad with some sea salt and an aged balsamic vinegar.


Grilled filled peppers

4 large peppers
3 cloves of garlic

Cut each pepper in two pieces, and remove the seeds from the inside

Chop the garlic pieces, some mini tomatoes, and some basil and add it to the peppers. I usually use aluminum foil to avoid making a mess with food getting stuck to the grill. In the end, add some olive oil and some sea salt. 

Leave on the grill until the peppers are golden and ready to dig in. 

I hope you like it.

Best, Eline S