Typically I can eat the same thing for breakfast for a few months before I switch it up. During winter time I like something warm like oatmeal and during warm summer days, I usually like making a smoothie or a bowl for breakfast. I like to experiment with new ingredients and this summer I have been addicted to this bowl of happiness.
raw cacao powder
pinch of salt
Start with draining a can of coconut milk, and leave the full-fat part in a bowl. Add three tablespoons of greek yogurt or another yogurt. You can also use coconut or almond yogurt if you want a vegan option. Mix well and add one tablespoon of raw cacao and one tbs of honey, or another sweetener. If you like a darker chocolate flavor, you can add some extra cacao powder.
At the end add a pinch of salt. Top your bowl with some crunchy granola, nuts or seeds. I topped mine with sunflower seeds, pumpkin seeds, chia seeds, and some fresh raspberries.
Hope you like it, and get inspired to try something new. Im enjoying the last week of vacay in South Norway. <3
Best, Eline S.
Wearing - Bikini - Chio Swimwear - sunnies - Oliver Peoples - Headband - Beck Sodergaard - dress - Hot lava collection - blouse - Zara